I was never a fan of bread with any kind of vegetables or fruits in it. Now that I’m older, wiser and my ‘pallet’ is matured…I absolutely can’t get enough of it. Banana Bread, Carrot Bread, and now Zucchini Bread. Yum. And my kids gobble it up. I can’t feel guilty when they are getting some good stuff and don’t even know it. The winner for my daughter with this bread was the yummy cinnamon sugar sprinkled on the top. I could probably sprinkle cinnamon and sugar on practically anything and she’d slurp it down no questions asked. She is a girl after my own heart for sure. I got this yummy recipe from my dear friend and next door neighbor Becky, who just started up her very own food blog Satisfying My Sweet Tooth. It’s been fun swapping recipes and getting to try each other’s creations. You can’t beat that, aren’t you all jealous? I bet you are! I would love to be neighbor’s with every last one of you. You all make me drool all over my keyboard each and every day. If you are in the mood for some sweet Zucchini bread, definitely give this recipe a try, and check out Becky’s blog too, she has some yummy recipes, and I know because I’ve tasted a lot of them myself! Have a good week everyone!!!
Oooh! First to comment.
Your bread looks delicious. I’ve been meaning to make zucchini bread for a while.
I love zucchini bread! Throwing in the pecans or walnuts is such a yummy idea.
Thanks for the shout out, Steph! And look…your bread cooked all the way through! Looks yummy!
How fun it must be to have a food blogger neighbour! I’ve only made a zucchini bread once and i really liked it, don’t know why i never did it again. I’m like your daughter, just sprinkle some cinnamon and I’ll eat it!
I like you you added lemon peel. I will have to try that. I have tons of zucchini:)
What fun to have a neighbor to share your treats with! I would love to have that. I have never baked zucchini bread but I need to change that. It looks delicious.
What pretty bread Steph! I love zucchini bread and need to make a loaf quick. Looks great!
i’ve been *totally* addicted to banana bread lately. so much so, that it is going on next months blog post!
so i am completely with you…
i found a recipe that i’ve been ‘tweaking’ that is no salt added and i’ve lowered the sugar and butter. turns out pretty good!
what better than zucchini bread with all those millions of fresh garden zucchinis growing
I never thought to sprinkle cinnamon and sugar over the top! I’m going on a zucchini bread baking spree this weekend because we have so much zucchini to use up. My neighbors will probably be loving me this weekend!
Oh yum..theis looks so wonderfully moist..I made a chocolate and Zucchini cake that I threw away becuase it was soooo gross! But this looks great
Hi Stephanie! I was actually thinking of making some zucchini bread for my grandma today! Yours looks great! I like the added lemon zest to it.
I hated food things with veggies or fruit in them as a kid. I have definitely changed since then. When I was like 16 I would never eat zucchini bread! Now I love it. Great pictures Steph.
That looks delish, and I love that it’s low in oil and still obviously so moist.
Actually YES, I am jealous of having SMST be your neighbor! It is a sort of strange and difficult thing to be a food blogger, and it would be really fun to share in the joys and the stresses with someone that you are close to. I really do wish I had that. Where do ya’ll live?! I’ll buy the house next door when we come home!
I love zucchini bread! Great photo.
I’m soooo with you. As a child, I hated breads/cakes with veggies in them. I’ve recently come to accept zucchini bread as a good one!
Oh Stephanie you made a favorite of mine! I seriously need to bake more! Everything you make always looks perfect!
OOOH! I just bought a bunch of zucchini at the market!! What a great way to use some of it up! LOVE it!
this was very yummy! my girlfriend brought me some zucchini from her garden and so i made this and took it to dinner at friends house. everyone loved it!! especially the cinamon sugar idea!