Chocolate Pecan Toffee Bars
I’ve been trying to make some delicious things to post about. I really have. Honest. But nothing seems to be going my way. But these bars are sure to please. They are nothing but ooey gooey bites of chocolatey goodness. It’s the only way I can think to describe them. You have to try them for yourself to completely understand what I am talking about. They are rich and filled with chocolate, toffee bits and pecans. Not to mention the butter. But don’t think about that. Yes, it’s January and you are probably on the whole eat light and healthier bit, but you know it won’t last long and there is always room for chocolate in moderation. Just make a batch of these, eat one and give the rest away to people you love. That way you don’t have to feel guilty about anything!
Have a great week everyone!!!
Chocolate Pecan Toffee Bars
2 1/4 cups all purpose flour
2/3 cup brown sugar
3/4 cup butter
1 egg
2 cups semi sweet chocolate chips
1 cup chopped pecans
1 14 ounce can sweetened condensed milk
1 cup toffee bits
In a large bowl, whisk together the flour and brown sugar until well blended. Cut in butter using a pastry blender or your fingers until it resembles course crumbs. Whisk the egg and add to the flour mixture, mix well. stir in 1 1/2 cups of the chocolate chips and the pecans. Reserve 1 1/2 cups of the mixture. Press the remaining crumbs into a greased 9X13 pan. Bake at 350 degrees for about 12 minutes. Pour the sweetened condensed milk over the hot crust. Top with the toffee bits. Sprinkle the reserved crumb mixture and the 1/2 cup of chocolate chips evenly over the top. Bake for 30-35 minutes or until set and golden brown. Cool completely and cut into bars.
Bites
16 Bites to “Chocolate Pecan Toffee Bars”
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These look so yummmy! Sweetened condensed milk is always a winner, but add chocolate and toffee– oh my. Sounds like pure decadence!
You made me smile when you said “you know it won’t last long”… you are SO right! They look amazing!
WHOA. Those look seriously good. I wish I’d seen these before I made oatmeal cookies today!
“Ooey gooey bites of chocolatey goodness”. You said the magic words!
I know exactly what you mean. I swear I just about gave up all together after all the various disasters in December. Maybe it is just something in our air. Anyway, Happy New Year to you and your family! You know you had me at Chocolate, but add in Pecan and Toffee and you are talking about my favorite trifecta of goodness! Yum!
Yes, it’s January and I’m trying my best to be good, but by the time Feb comes I’ll be back to eating “ooey gooey” again. LOL
Tempting, very tempting photos here.
Ohhh..these are my kinda treat!
anything with toffee works for me! these look incredible. perfect for a cold winter weekend!
Stephanie I could go for something ooey, gooey, and filled with chocolate, toffee and pecans! they look super yummy!
Oh, yeah, those look real good! i already printed out your recipe. I didn’t bother to lying to myself about cutting back. I’m just going to TRY and refrain from eating after 7/7:30 and TRY to exercise a bit more. Nothing crazy as my exercising is going to be on the Wii Fit and treadmill.
Happy 2009!
~ingrid
These look WONDERFUL!
Mmmmm! Oh how I wish I could actually eat these!
Looks fabulous. Chocolate, pecans, toffee, my husband will love these!!!
I love those toffee bits and I love making bars. This offers the best of both! YUM!
I made these last night for a women’s get together that I am having tonight and they are so good! I can’t wait for everyone to try them!
Made these last night for a baby shower. Of course I had to try them. Num, num, num! Thanks for the recipe. I’m going to make the chocolate tarts tomorrow for the shower too.